The Turks and Caicos Collection features unique restaurants and dining experiences at each resort.
Blue Haven Resort offers Fire and Ice, a delightful and elegant waterfront dining venue featuring a contemporary Mediterranean menu, and the casual Salt Bar and Grill which is suited to vacationers seeking a casual meal or a place to enjoy happy hour. Blue Haven Resort also has MARKET, a gourmet grocery store and café that serves some on-to-go food such as sandwiches, salads and pastries.
Beach House Turks and Caicos presents Kitchen 218, a stunning combination of brilliant cuisine and performance art. It has quickly earned a reputation as one of the leading dining establishments on Providenciales.
Alexandra Resort offers Asu on the Beach, a beachfront dining venue serving local dishes and international favourites, with an emphasis on fresh seafood.
Guests of Blue Haven Resort can take a complimentary dining shuttle to dine at Alexandra Resort, and Beach House Resort. The complimentary shuttle operates daily and reservations are required. Guests should reserve their shuttle service at least 30 minutes prior to departure with the Guest Services team. The shuttle has a maximum capacity of fourteen passengers.